Marugame Udon
Welcome to Marugame Udon, a delightful noodle hotspot in San Francisco that offers a fusion of Asian flavors with a Japanese twist. From delicious udon dishes to tempura treats, Marugame Udon is a must-visit for all noodle lovers.
Located at 3251 20th Ave Space 184, Marugame Udon caters to a wide range of dietary preferences, offering options for pescatarians, vegans, and limited vegetarians. The restaurant is wheelchair accessible and has gender-neutral restrooms, making it inclusive and welcoming to all.
Customer reviews rave about the chewy udon noodles, flavorful broths, and generous portion sizes. Favorites like the Nikutama Udon and Chicken Katsu Curry receive high praise for their taste and value.
Whether you're dining in or taking your meal to go, Marugame Udon provides a fast and fresh experience with excellent service. The self-serve tempura flakes and green onion station add a fun touch to customizing your dish.
Don't miss out on their calamansi tea or refreshing lemonade to complement your meal. And if you're craving a kick of spice, be sure to try the shichimi pepper seasoning for an added flavor boost.
With a casual and trendy atmosphere, Marugame Udon is perfect for lunch or dinner, whether you're dining solo, with friends, or with the whole family. With their commitment to quality ingredients and authentic flavors, Marugame Udon is a standout destination for udon enthusiasts in the Bay Area.
Marugame Udon Menu
Location
Address: 3251 20th Ave Space 184 San Francisco, CA 94132
Phone: (415) 680-1280
Business info
- Offers DeliveryYes
- Offers TakeoutYes
- ReservationsNo
- Pescatarian OptionsYes
- Vegan OptionsYes
- Limited Vegetarian OptionsYes
- Wheelchair accessibleYes
- ADA-compliant main entranceYes
- steps or stairsYes
- Closed captioning on TVsNo
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Accepts CryptocurrencyNo
- Outdoor SeatingYes
- Casual, TrendyYes
- Moderate NoiseYes
- Good for GroupsYes
- Good For KidsYes
- Good for Lunch, DinnerYes
- Garage Parking, Private Lot ParkingYes
- Asian-ownedYes
- Gender-neutral restroomsYes
- Open to AllYes
- Offers CateringNo
- Waiter ServiceNo
- Wi-FiNo
- Happy HourNo
- AlcoholNo
- Dogs Not AllowedNo
- TVNo
- Bike ParkingYes
- Compostable containers availableYes
- EV charging station availableYes
- Plastic-free packagingYes
Last Reviews
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Author: Binh P.
A lot has changed since I last ate here. For one, they took away the self serve tempura flakes and green onion station. And they also got rid of their mentaiko option. But with that said, the cold udon here is pretty good. Very chewy, and the shichimi pepper that you can season your udon with has a pretty good kick. I got myself the cold nikutama udon with bk sauce. Also added a tamago tempura. Best parts were definitely the chewy udon, shichimi peppers, and tempura flakes. I wouldn't waste my money on the tempura since it could be sitting out for a bit. The eating area is pretty tight so I was always scared of bumping into people and spilling my food. It's a cheap option if you're craving udon. But please bring back the mentaiko.
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Author: Julia C.
After having almost their entire menu, my favorite entree is the Nikutama Udon. I like to get a large, paired with an extra side of beef, which is easily two or three meals for me. I also like the shrimp and tamagoyaki tempura. My partner normally orders the Kitsune udon, but asked me to remind him to try the Beef Udon next time.
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Author: Ayesha A.
This is located outside the mall, so it can be busy but there's a lot of parking. I got the regular Nikituma udon & it was enough to fill me for dinner. I think it was $14. I loved the broth, eggs, soft noodle & beef. I like the shrimp tempura but not the sweet potato. Plenty of seats inside & outside.
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Author: Lynda T.
My Hubby's belly is always happy leaving here with a belly full of broth and udon. Curry Nikutama is a hardy broth and more than filling. Beef Nikutama is a lighter broth and soul soothing. Everything is delicious and prepared upon order. The tempura calamari is light and cooked perfectly. It pairs well with any soups. We always love it here.